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| People sometimes ask us, "Do you eat like this every day?" We thought it would be fun to keep a diary of our meals, a bit like Nigel Slater did in his The Kitchen Diaries. |
 Grilled fennel, new potatoes, tomatoes, and feta with apricot chilli martini |
 Fresh cherry bakewell tarts |
 Apricot, celery, pecan, and feta salad |
 Porcini and sausage bruschetta |
 Cheese and nut loaf with wild mushroom sauce and sauteed sweetcorn with tarragon and ouzo |
 A knock-off recipe of Cinnabon's famous cinnamon rolls |
 Nick's homegrown tomatoes pre-roasting |
 Jamie Oliver's chicken pie recipe from his new Save With Jamie book |
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 Cauliflower mushroom tempura with rosehip chilli sauce - Sept 29, 2012 |
 Casserole with sausage, egg, cheese, and cornbread |
 Roast duck with cherry sauce, PSB, and squash puree with ginger |
 Asparagus and wild garlic soup with cornbread |
 Lavender shortbread and berries from the garden |
 Thomasina Miers' pork carnitas |
 April 2009 - Quiche with chard |
 April 2009 - Mexican burger night (with Backpacker game) |
 July 22 - This lunch was perfect. |
 April 5 - Pumpkin soup, Homer sandwich, cauliflower cheese |
 July 23 - Roast peppers with goat cheese, feta, and mint |
 April 4 - Same meal, more carbohydrate |
 A barbecue for two! |
 April 2009 - Asparagus and cous cous? |
 April 2009 - With cauliflower soup and truffle oil |
 Apple cupcake with butterscotch cream cheese icing and candied lemon verbena leaf |
 Blackberry pie with sugared lamb decorations |
 Brioche hamburger buns |
 Cherry waffles, duck egg, porcini, and bacon |
 We found these porcini in the forest on August 2nd |
 They made a lovely pasta meal. |
 Steak, my first homemade fries, and homemade ketchup, July 30 |
 Sausage and broccoli pasta, garlic ciabatta, melon, and proscuitto. |
 April 2009 - Homemade pizza and salad |
 Pork with cider - better than it looks! |
 Lovely cocktails |
 April 2009 - Homemade focaccia, asparagus, and oven fries |
 April 2009 - Blueberry pancake breakfast |
 April 2009 - Lamb, leeks, and lamb jus |
 April 2009 - An Easter cupcake with spun sugar (Nick) |
 April 2009 - "Leftover" chocolate truffles and candied pineapple |
 April 2009 - Homemade spinach pizza |
 April 2009 - Soup and sandwich lunch |
 April 2009 - Our own satay |
 April 2009 - Ham and eggs breakfast |
 April 2009 - Homemade ravioli |
 July 2010 - Organic mozzarella salad |
 April 7 - BLTs with homemade garlic mayonnaise |
 April 7 - Prawns were on mark down at Waitrose |
 April 7 - 11 - Chocolate brownies with caramel and peanut butter |
 April 6th - Nigel Slater's spicy sausage pasta with basil |
 April 4 - Antipasti from Carluccio's in Brighton |
 April 4 - Brunch at Bill's in Brighton |
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